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Take One Fish: The New School of Scale-to-Tail Cooking and Eating - Sewell.Ellis - 26-08-2022
| Publisher | Hardie Grant Books; 1st edition (5 Aug. 2021) |
| Language | English |
| Hardcover | 272 pages |
| ISBN-10 | 1743796633 |
| ISBN-13 | 978-1743796634 |
| Size | 22.48 x 2.67 x 29.08 cm |